Top MBA Programs by Specialty: Sustainability

Bloomberg Businessweek Article

"The ranking is based on student responses to a question 
asking them to rank their program’s green business 
and sustainability offerings."
at UNC
recent tweet:
Very proud to be ranked 7th for
by @BW#bschool#MBA

Carolina Dining Services has reached its goal of offering 
20 percent sustainable food in UNC dining halls — 
eight years sooner than expected.
CDS partnered with the student group 
Fair, Local, Organic to participate in the Real Food Challenge, 
which was to reach the 20 percent mark by 2020...
Chancellor Holden Thorp declined to support the challenge 
when FLO pitched it last spring 
because he believed there were too many unknown factors, 
such as what “real food” means.
Even without a commitment from administrators, 
FLO and CDS worked together 
to find better sustainable options that were also cost-effective.

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